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JALAPEÑO FROZEN DAIQUIRI
yield: 1 serving
Ingredients
Weight
Measure
Cider, apple
2 oz.
Limeade, frozen concentrate
1 oz.
Lemonade concentrate
1 oz.
Rum, light
1/2 oz.
Sugar
1 tsp.
Food coloring, green
1 drop
TABASCO
®
brand Green Jalapeño Pepper Sauce
3 dashes
Garnish
Ingredients
Weight
Measure
Pepper, jalapeño, small
1 ea.
Lime, fresh
1 ea.
Method
1
Combine all ingredients in a 1 gallon plastic container, blend well and place in freezer.
2
Check container in 30-40 minutes. If mixture is beginning to freeze, shake or stir occasionally until the liquids are a slush consistency.
3
Serve in a margarita glass; garnish with a jalapeño pepper or a lime wheel, or both.
TABASCO
®
marks, bottle and label designs are registered trademarks and servicemarks exclusively of McIlhenny Company, Avery Island, LA 70513.
Web site by
Bent Media
.