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CARIBBEAN RUM–MINT BLOODY MARY
yield: 1 serving
Ingredients
Weight
Measure
TABASCO
®
brand Bloody Mary Mix
4 oz.
Spiced rum
1 oz.
Crème de menthe
1-1/2 oz.
TABASCO
®
brand Habanero Sauce
1/2 tsp.
Ice cubes
3 to 4 ea.
Mint leaf, for garnish
1 ea.
Method
1
Place all ingredients except garnish in blender. Blend for 1 minute. Pour into chilled glass and garnish with fresh mint leaf.
TABASCO
®
marks, bottle and label designs are registered trademarks and servicemarks exclusively of McIlhenny Company, Avery Island, LA 70513.
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.